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Recipe for Tasty Couscous With liver sauce

Recipe for Tasty Couscous With liver sauce

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When you recognize the essentials of cooking, it can be such a releasing and rewarding experience to create a simply delicious dish or baked item. The scents in your home and also the faces of the people who you share it with are valuable. We wish this Couscous With liver sauce dish will certainly offer you some suggestion for you to end up being an extraordinary chef.

Couscous With liver sauce Recipe

Couscous With liver sauce

You can have Couscous With liver sauce using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Couscous With liver sauce :

  1. You need couscous.
  2. Use Peas.
  3. Use Green beans.
  4. Prepare Carrots.
  5. Prepare Oil.
  6. Provide Salt.
  7. Use Sauce.
  8. Prepare kilo liver.
  9. Use Tomatoes.
  10. Prepare Scotch bonnet.
  11. Use Onion.
  12. Use Carrot.
  13. Use Green beans.
  14. Prepare Red pepper.
  15. You need to prepare Green pepper.
  16. Provide Oil.
  17. Use Garlic.
  18. You need Seasoning.
  19. You need Corn flour (optional).

Couscous With liver sauce instructions :

  1. I mix my couscous with little oil and salt,I added my boiled vegetables and mix them together, I then pour it into a boiling water,I then cover it and leave it to steam for 5 minutes..
  2. I cut my vegetables.
  3. I used grated tomatoes and scotch bonnet.
  4. I boiled the liver,after that i used oil I add grated tomatoes and garlic.
  5. I then add my seasonings and vegetables,i cover it for some minutes.
  6. I then add a little corn flour to thickened the sauce..
  7. Done With your sauce.

There are few hobbies as enjoyable and also fulfilling as cooking. Not only can you bend your creative muscles, you can likewise give delicious meals for your household. Expanding your expertise of food preparation is specific to boost your time in the cooking area. Attempting Couscous With liver sauce recipe is a fantastic means to do just that.

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