close
Recipe for Quick Shirataki Rice Minestrone

Recipe for Quick Shirataki Rice Minestrone

If you're looking for recipes idea to cook today, look no further! We provide you only the best Shirataki Rice Minestrone recipe here. We also have wide variety of recipes to try.

Everybody loves the concept of taking a seat to a delicious home-cooked meal, but with today's hectic routines, it can be more challenging than ever before to find the time to put one together. Fortunately, assistance is around, the Shirataki Rice Minestrone recipe and recommendations in this post will help you put together healthy meals for your family members in a surprisingly, short time.

Shirataki Rice Minestrone Recipe

Shirataki Rice Minestrone

You can have Shirataki Rice Minestrone using 16 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Shirataki Rice Minestrone :

  1. You need Olive Oil.
  2. Prepare Garlic.
  3. Prepare Onions.
  4. You need to prepare Carrots.
  5. Prepare Mushrooms.
  6. You need to prepare Low sodium broth (vegetable or chicken).
  7. Use 15 oz can diced tomatoes.
  8. You need to prepare 15 oz can tomato sauce.
  9. Prepare White wine.
  10. Provide 15 oz can kidney beans.
  11. You need to prepare Green beans.
  12. You need Sliced zucchini.
  13. Prepare Chopped kale.
  14. You need Dried oregano.
  15. Use Chopped fresh basil.
  16. You need to prepare 8 oz packs of Shirataki rice.

Shirataki Rice Minestrone instructions :

  1. Heat a large pot over medium heat and add olive oil, chop up the garlic and sautée for a couple minutes..
  2. Chop onions and add them to the pot, stir it all around and let them cook for 3-4 minutes..
  3. Chop the carrots and mushrooms (if you're using smaller mushrooms like bunashimeji you don't need to chop them up). Add them to the pot and give it a good stir. Cook for a few minutes..
  4. Add the broth, tomato sauce, diced tomatoes and wine and bring the soup to a boil. Stir often..
  5. Add the kidney beans, green beans, zucchini and kale. Keep it simmering..
  6. Rinse the Shirataki rice in cold water and strain. Add to the pot..
  7. Add the chopped basil and dried oregano to the pot, season with salt and pepper to taste. Stir often and let the soup simmer for 40 minutes..
  8. Ladle soup into bowls, let it cool a bit and add some shaved Parmesan or whatever else you'd like to garnish with, enjoy!.

A great, home-cooked dish is the example everyone remember. Utilizing these Shirataki Rice Minestrone recipe to boost your food preparation is the same as an athlete that maintains training-- the a lot more you do it, the better you obtain, learn as long as you can about cooking. The even more recipe you have, the better your meals will taste.

If you find this Shirataki Rice Minestrone recipe valuable please share it to your good friends or family, thank you and good luck.

NEXT RECIPES

Recipe for Quick Shirataki Rice Minestrone
Tasty Recipes Everyday.


©️ Copyright 2020