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Whether you are an university student just starting your own cooking experiments or a skilled cook with lots of dinner celebrations under your belt, there is always something new to learn about cooking. We hope these Easy Fresh Pasta No. 10 (Campana Fusilli) recipe and tips can help you in your kitchen tonight, and get used to fantastic home-cooked dishes.

Provide Bread (strong) flour.
You need to prepare Olive oil.
Prepare Salt.
Provide Egg.
You need Water (to form the dough).

Prepare the pasta dough. To make it yourself, as well as various sauces, refer to. https://cookpad.com/us/recipes/154920-easy-handmade-fresh-pasta.
Stretch the dough out thinly and cut into flat strips..
Wrap the dough around something thin, like a knitting needle (I used chopsticks). It's faster to spin the needle around and around..
Take it off the needle and it's all done. How fun!.
You could also stretch the dough out into a thin stick and then wrap it around the stick while pressing down on the stick to thin it out..
Sauce really coats the pasta well between the spirals..
This fusilli came out better than expected! I used this pasta another day in a broccoli and chicken soup. See. https://cookpad.com/us/recipes/155139-broccoli-and-chicken-soup-pasta.

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