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If you are having difficulty lately in the kitchen when it comes to getting your food just right, you are not the only one. Many people have all-natural cooking talent however not quite sufficient expertise to cook with perfection. This Egg Fried Rice recipe is a good start, simple to cook as well as tasty.

You need Eggs.
You need Dry Chopped Chives.
You need to prepare Canola Oil.
You need to prepare Cooked Rice 2 servings (about 360g) *warmed.
Provide <Seasoning>.
Prepare Salt.
Provide White Pepper.
Provide Asian Chicken Bouillon Powder.
Prepare Ground Paprika.
Prepare Garlic Powder.

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Combine all seasonings in a small bowl..
Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave..
Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

Cooking is a type of art and it takes time as well as technique to equal experience and know-how in the field. There are several forms of cooking and likewise several types of food from different societies. Use what you've seen from Egg Fried Rice recipe it will aid you in your cooking endeavors.

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