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Steps to Make Tasty Egg Fried Rice

Steps to Make Tasty Egg Fried Rice

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Cooking is a form of art and there are several sorts of cooking that you might learn. You can end up being a gourmet chef or you can simply attempt to understand the art of cooking great dishes within your residence. Numerous work in the work environment employ chefs, prep-cooks and managers that additionally manage cooks. We hope this Egg Fried Rice recipe can aid make you a much better cook.

Egg Fried Rice Recipe

Egg Fried Rice

You can have Egg Fried Rice using 17 ingredients and 6 steps. Here is how you do it.

Ingredients of Egg Fried Rice :

  1. Prepare Rice.
  2. Prepare Eggs (as liked).
  3. Use Garlic Cloves.
  4. You need Spring Onions.
  5. Provide Carrots diced.
  6. Use For Eggs.
  7. Provide Oil.
  8. Prepare Salt.
  9. Prepare Black Pepper Powder.
  10. You need to prepare Chop Green part of spring onion.
  11. Prepare For Boil Rice.
  12. Prepare Salt.
  13. Prepare Vinegar.
  14. You need to prepare For Frying Rice.
  15. Provide Oil.
  16. Use Soya Sauce.
  17. You need Salt (to taste).

FAMOUS EGG PULAO/EGG FRIED RICE of Jyoti Omelette Center It is wholesome and nutritious on its own and does not need any side. Watch our video to find out how to make egg-fried and discover just how easy it is. Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint.

Egg Fried Rice instructions :

  1. Wash & soak rice according to rice type.Boil water with 1 tsp salt & 1/4 tsp vinegar.add drained rice to boiling water.let them boil until tender.drain the water.keep rice on dum over low to medium heat..
  2. Take 1 Tbsp oil in a wok.keep medium flame.add eggs one by one in wok.sprinkle salt, black pepper powder & chop green part of spring onion in eggs..
  3. Scramble the eggs in wok with the help of spoon.let them cook over medium heat till eggs are fluffy.take them out in a plate & keep aside..
  4. In the same wok,heat 1 Tbsp oil again.add chop white part of spring onion.fry to pink.add chop garluc cloves.fry till colour changes.add diced carrots & fry till tender.add spring onion (chop green part).mix together.fry over high heat for just 30 second so as to keep spring onion fresh..
  5. Add boiled rice in wok.mix.add 1/4 tsp salt & 1 Tbsp soya sauce in rice. Fry over medium heat to mix well all ingredients.lastly add fried egg pieces in wok.add some more chop greens of springonion & turn the flame high for a minute to mix rice well.turn off heat.keep covered..
  6. Top with more fried egg & serve hot.yummy to eat as it is or pair with Chicken Chilli Gravy or Chicken Shashlik & enjoy with Cookpad..

This delicious but simple recipe makes for a quick meal or an excellent snack. This fried rice comes together really quickly, so it's important that all of your ingredients are prepped and ready to go before you start cooking. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.

Cooking is a type of art and it takes some time and also practice to equal experience and competence in the field. There are numerous types of food preparation as well as likewise several types of food from various societies. Apply what you've seen from Egg Fried Rice recipe it will aid you in your food preparation endeavors.

If you find this Egg Fried Rice recipe valuable please share it to your good friends or family, thank you and good luck.

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