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Place into oven and roast until completely cooked through. A recipe for a chicken thigh and tomato basil rice casserole that can feed a crowd this summer. Chicken thighs bake on a bed of rice that has been flavored with diced, in-season tomatoes for a crowd-pleasing casserole that needs nothing more than a handful of chopped fresh basil to make it. Boneless chicken breasts cook very quickly when butterflied and pounded thin.
Topped with tomatoes, garlic, and basil and served on a bed of arugula Pat the chicken dry and season lightly with salt and pepper. Dice the mozzarella and sun-dried tomatoes into small pieces and tear the basil leaves. Season the chicken breasts with salt, pepper and dried oregano. The basil really tasted delicious with the other flavors and paired well with the chicken. I used sun-dried tomatoes instead of fresh ones but the flavor of the tomatoes was completely overshadowed by the.
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Step-by-Step to Make Quick Chicken dried tomatoes and Basil cake
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