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Prepare For the crust.
Prepare Medjool dates.
Prepare ground flax seed.
You need to prepare water.
Provide ground walnuts.
You need to prepare unsweetened coco powder.
Provide melted coconut oil.
You need For the filling.
You need dark chocolate chips (70%).
You need to prepare firm-ripe avocados, peeled and pitted.

In a blender mix together all the crust ingredients..
Push it on the bottom of a 8" pie pan. Bake it on 325F for 15 minutes. Let it cool..
Peel the avocados, discard the pit..
Melt the chocolate, let it cool a bit. Place the melted chocolate, the avocados in a food processor. Blend until smooth and creamy, scraping the sides of the blender as needed..
Spoon into the prepared shell, smooth the top off and refrigerate for couple of hours. Can be prepared 1 day in advance. Garnish with strawberries..
Slice, serve and enjoy :)!.

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