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9 Most Popular Coconut chocolate pie Recipes

9 Most Popular Coconut chocolate pie Recipes

Looking for the perfect Coconut chocolate pie recipe? look no further! We provide you only the perfect Coconut chocolate pie recipe here. We also have wide variety of recipes to try.

Cooking is a type of art and there are various types of cooking that you could find out. You can come to be a gourmet chef or you can merely try to master the art of cooking excellent dishes within your residence. Lots of jobs in the office employ chefs, prep-cooks and also managers that likewise manage chefs. We hope this Coconut chocolate pie recipe can assist make you a better cook.

Coconut chocolate pie Recipe

Coconut chocolate pie

To make Coconut chocolate pie you only need 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Coconut chocolate pie :

  1. You need to prepare Crust.
  2. Provide Walnut halves.
  3. Provide ground cinnamon.
  4. You need Medjool dates, pitted (about 4).
  5. You need to prepare of salt.
  6. Provide Filling.
  7. Use Coconut cream.
  8. You need to prepare Medjool dates, pitted (about 6).
  9. Use Dark chocolate.
  10. Use Coconut oil.
  11. Prepare vanilla extract.

Spread melted chocolate chips on the bottom of baked pie crust. Spread the slightly cooled coconut mixture on top of the chocolate layer. Thankfully this Chocolate Coconut Cream pie recipe is fairly easy. The part that takes the longest is This chocolate coconut cream pie recipe has been enjoyed for Thanksgiving pies, Holiday desserts.

Coconut chocolate pie step by step :

  1. To make the crust, in a food processor with an “S” blade, puree the walnuts, dates, cinnamon, and salt for about 20 seconds or until very fine. Transfer to a pie dish or two 10cm spring form tins. Rinse the food processor..
  2. Heat the coconut cream slightly in the microwave for 45 seconds..
  3. Add the coconut cream, dates, chocolate, coconut oil, and vanilla to the food processor and puree for 1 minute or until the filling is dark and completely smooth..
  4. Pour the filling over the crust and chill to set in the fridge for 2-3 hours. When ready to serve top with whipped coconut cream and enjoy..

Be the first to write a review! This chocolate coconut pie is so creamy and delicious, I just can't get enough of it! It's rich and This pie is also completely nut free! Since I started eating whole foods, I've relied on nuts to make most of. From the filling to the whipped topping to the pie crust, coconut in its various forms makes an incredibly decadent vegan pie a reality.

Take these Coconut chocolate pie recipe suggestions and also use them as well as perhaps even experiment while you go to it. The kitchen is a wonderful area to try brand-new points with the ideal help.

If you find this Coconut chocolate pie recipe useful please share it to your good friends or family, thank you and good luck.

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