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When you understand the basics of cooking, it can be such a releasing and compensating experience to develop a just delicious dish or baked product. The scents in your home as well as the faces of the people that you share it with are priceless. We hope this Chocolate Pie recipe will certainly provide you some suggestion for you to come to be an amazing chef.
Chocolate Pie Recipe
You can cook Chocolate Pie using 10 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chocolate Pie :
Prepare prepared 9" pie crust.
You need granulated sugar.
You need to prepare + 1 Tbsp cornstarch.
You need salt.
You need large egg yolks.
You need whole milk.
Use heavy cream.
Prepare dark chocolate - finely chopped.
Provide butter.
You need vanilla extract.
Chocolate Pie step by step :
In a medium saucepan, whisk together sugar, cornstarch, and salt..
Add egg yolks, milk, and heavy cream..
Transfer milk mixture to stove top on medium heat until ingredients begin to thicken (will take several minutes)..
Once thickened (should be pudding consistency) whisk constantly. Bring mixture to a boil and continue to whisk for 60 seconds before removing from heat. Continue whisking constantly..
Immediately add chocolate, butter, and vanilla extract..
Whisk until ingredients are smooth. Chocolate and butter should be completely melted..
Pour pie filling through a fine mesh sieve into a medium-sized heatproof bowl. Cool for 15 minutes, stirring occasionally to prevent skin from forming..
Pour filling into prepared pie crust and cover surface with clear plastic wrap. Make sure wrap is pressed against the surface of the chocolate to prevent a skin from forming..
Refrigerate at least 6 hours to allow custard to firm and set..
Since you have actually read Chocolate Pie recipe, it is the moment for you to head to the kitchen and also prepare some fantastic food! Keep in mind, cooking is not a skill that can be 100 percent right initially. Practice is needed for you to master the art of food preparation.
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