7 Perfect Fried Rice With Chicken Manchurain Recipes
7 Perfect Fried Rice With Chicken Manchurain Recipes
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Fried Rice With Chicken Manchurain Recipe
To cook Fried Rice With Chicken Manchurain you only need 37 ingredients and 7 steps. Here is how you do that.
Ingredients of Fried Rice With Chicken Manchurain :
You need to prepare For Rice.
Provide Boiled rice.
You need to prepare Capsicum cut in small cubes.
You need to prepare Onion chopped.
You need to prepare Carrot cut in small cubes.
You need Salt or Black pepper powder.
Prepare Garlic Paste.
Use Ginger Paste.
Provide vinegar.
Prepare Oil.
Use Chilli Sauce.
You need to prepare Soya Sauce.
You need to prepare Manchurian Chicken Marinate.
Prepare Boneless Chicken Half kg.
Use tsp Chilli Sauce+ Soya Sauce.
You need Vinegar.
Provide Salt or Red Chilli powder.
Use tsp Garlic Paste.
You need to prepare tsp Ginger paste.
You need Corn flour.
Use Oil for frying.
You need For Manchurian.
You need Oil.
You need Onion Choppes.
You need green chillies chopped.
You need to prepare tsp Ginger paste.
Use Sugar.
Use tsp Garlic paste.
You need Chilli flakes.
You need Salt.
Use Soya sauce.
You need Vinegar.
You need Water.
You need to prepare Chilli powder.
You need Corn flour.
You need to prepare Tomato ketchup half cup.
Prepare Fried Chicken.
Fried Rice With Chicken Manchurain step by step :
Rice : Aik pan main Oil dalain us main payaz ko light brown fry karain pir ginger, garlic paste dal kar brown karain..
Pir is main sab vegetables or soya sauce, vinegar,chilli sauce, namak, blackpapper powder dal kar tory dair pakain jab vegetables tory naram ho jain to us main boil rice dal kar mix kar lein Rice ready hai۔ Agar chahain to potato fries the dal sakty hai..
Machurain ke liyay marinate chicken to deep fry kar laein..
Aik pan main oil dalain pir us main payaz ko light brown fry karain pir ginger,garlic paste dal kar brown karain jab brown ho jae tu us main green chilli or tora say pani dal kar pakain 1 min..
Pir is main chilli flakes, chilli powder, salt,ketchup or fried chicken dal kar1 min pakain or pir 2 cup pani dal kar 5 mins paknain..
Pir half cup pani main cornflour utha dalain jitny ap ko manchurain ki thickness chahiyay..
Pir is pani ko pan main ahisata ahisata dalain or sath sath spoon hilaty jain jab is main bubbles banana start ho jaein to flame off kar dein. Machurian ready hai..
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