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There are many sources of details on cooking. Some info is geared in the direction of seasoned chefs and also not for the ordinary person. It can be perplexing to wade through all of the offered details. Fortunately, this French onion soup recipe is easy to do and will certainly give you some wonderful ideas. They will certainly work for anybody, even an amateur.

Provide onions.
You need minced garlic.
You need to prepare olive oil.
You need to prepare sherry wine.
Prepare chicken and or beef stock.
Use Italian bread.
Use mozzarella.
Use browning sauce (gravy master).
Use salt, pepper ,onion and garlic powder to taste.

It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. French Onion Soup is essentially caramelised onion in soup form topped with cheesy bread. French Onion Soup is probably one of the most epic soups in this whole wide world. French Onion Soup is easier than you think to make at home so you can cuddle up with a big bowl Just the name "French Onion Soup" blankets me in warmth - and has me drooling.

thinly slice onions.
heat oil in a large sauce pot.
Carmelize onion on medium high heat until dark brown.*this should take about 10 minutes.
add minced garlic and cook for another 2 minutes.
add the sherry wine slowly and reduce for 2 minutes.
add the stock and bring to a boil.
add the browning sauce.
reduce to a simmer and cook for 45 min.
season with salt ,pepper, onion and garlic powder to taste.
meanwhile slice the loaf of bread and toast.
when the soup is done serve in a bowl with a slice of bread with the cheese over the top and melted in the oven.
**if you like your soup with a little more body make a corn starch slurry and add about 5 minutes before done**.

Tyler's French onion soup is a hearty classic that's surprisingly low-cost. Our French onion soup is deliciously rich and easy to make at home. Did you really think basic soup was going to cut it for us? A hot bowl of french onion soup is the perfect meal on a crisp, cool day. I especially love it when there's a thick chunk of French bread topped with glorious melted cheese floating in the middle of the.

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