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Use chicken breasts / cut into serving pieces.
Provide dried bay leaves.
Use (3-4) tbsp soy sauce.
You need to prepare (3-4) tbsp vinegar (any brand but i like canevinegar).
Use medium potato (cut into cube or plat).
You need to prepare garlic crushed.
You need onion, chopped.
Prepare water.
You need sugar, salt and peppercorn.
Use butter (optional) i just like to add it because of the smell of it when frying.

Fry first the potatoes because it taste much better if you fry it and when it turned out brown set it aside..
Then fry the chicken with the oil and add little butter. Cook all of the sides for about 5 minutes.
When the chicken is cooked you can now put the onion and galic. Simmer for 2-3 minutes..
Put soy sauce, bay leaves, 1 cup of water and peppercorn. Boil it for 30 minutes or until the chicken is tender..
Put the fry potatoes, add vinegar, sugar and salt (to taste). Stir and cook for another 5 minutes. Served hot and enjoy! Best to served with hot cooked rice on the plate.. :).

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