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Provide pork butt 8 to 10 pounds.
You need bell pepper.
Prepare onion.
You need to prepare green onion.
You need to prepare Chinese parsley.
You need tomatoe sauce.
Provide achuete powder.
Prepare black olives.
Prepare lawrys seasoning salt.
You need to prepare pepper.

How to Make Pasteles Guisados (Pasteles Stew). Use extreme caution when working with achiote oil as it will stain. For Stew: Cut meat into cubes and chop onions, bell peppers, cilantro, chili peppers and garlic. Pasteles (Spanish pronunciation: [pasˈteles]; singular pastel), also known as pastelles in the English-speaking Caribbean, are a traditional dish in several Latin American and Caribbean countries.

cut pork into 1 inch peices.
mix seasoning salt,pepper, and achieve powder with pork.
brown pork.
when pork is brown add in chopped round onion and garlic.
after onion and garlic is soft add in tomatoe sauce, and olives.
boil tomatoe sauce until meat is half way soft.
next add in bell pepper,round onion,green onion, parsley.
let everything cook down for an hour to hour and a half check to see if meat is soft. if it is its finish.

Darci Muromoto, is from The Nimitz Elementary PTO Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. This recipe for Puerto Rican pasteles are a traditional Christmas time treat of meat- and green plantains stuffed-pastries that are similar to tamales. Последние твиты от PASTELE (@CityOfPastele). Rodrigues says pastele making is a labor of love. In the hundreds of pastele they dish out. #pastele #malarstwo #painting #pastels #soft pastels #soft pastel #pastele suche #bukiet #kwiaty #Thanksgiving Weekend #personal #pastele #home for the weekend #greot #Puerto Rican #Haitian. Download Pastele stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices.

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